Increased microsomal oxidation of hydroxyl radical scavenging agents and ethanol after chronic consumption of ethanol☆
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This work was supported by USPHS Grants AA 03312, AA 03508 (Alcohol Research Center), and Research Career Development Award 2K02-AA 00003 (A.I.C.) from the National Institute on Alcohol Abuse and Alcoholism.
Copyright © 1983 Published by Elsevier Inc.