Elsevier

Public Health

Volume 124, Issue 2, February 2010, Pages 115-118
Public Health

Short Communication
Measuring the physical food environment and its relationship with obesity: Evidence from California

https://doi.org/10.1016/j.puhe.2009.12.004Get rights and content

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Ethical approval

This study relied on secondary data from California Health Interview Survey. All analyses were conducted at UCLA Center for Health Policy Research's restricted data facility. Only non-identifiable aggregate results were released by the Center and used for the paper. No institutional review board approval was sought for this reason.

Funding

National Institute of Environmental Health Sciences, Grant P50ES012383.

Competing interests

None declared.

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