Elsevier

Veterinary Microbiology

Volume 140, Issues 3–4, 27 January 2010, Pages 392-398
Veterinary Microbiology

Review
Brucellosis: A re-emerging zoonosis

https://doi.org/10.1016/j.vetmic.2009.06.021Get rights and content

Abstract

Brucellosis, especially caused by Brucella melitensis, remains one of the most common zoonotic diseases worldwide with more than 500,000 human cases reported annually. The bacterial pathogen is classified by the CDC as a category (B) pathogen that has potential for development as a bio-weapon. Brucella spp. are considered as the most common laboratory-acquired pathogens. The geographical distribution of brucellosis is constantly changing with new foci emerging or re-emerging. The disease occurs worldwide in both animals and humans, except in those countries where bovine brucellosis has been eradicated. The worldwide economic losses due to brucellosis are extensive not only in animal production but also in human health. Although a number of successful vaccines are being used for immunization of animals, no satisfactory vaccine against human brucellosis is available. When the incidence of brucellosis is controlled in the animal reservoirs, there is a corresponding and significant decline in the incidence in humans.

Section snippets

Introduction and historical perspective

Brucellosis is an ancient disease that can possibly be traced back to the 5th plague of Egypt around 1600 BC. Recent examination of the ancient Egyptian bones, dating to around 750 BC, showed evidence of sacroiliitis and other osteoarticular lesions, common complications of brucellosis (Pappas and Papadimitriou, 2007). David Bruce isolated Brucella melitensis (Micrococcus melitensis at that time) in 1887 from the spleen of a British soldier who died from a febrile illness (Malta fever) common

The etiologic agents

Brucella spp. are facultative intracellular gram-negative cocco-bacilli, non-spore-forming and non-capsulated. Although Brucella spp. are described as non-motile, they carry all the genes except the chemotactic system, necessary to assemble a functional flagellum (Fretin et al., 2005). They belong to the alpha-2 subdivision of the Proteobacteria, along with Ochrobactrum, Rhizobium, Rhodobacter, Agrobacterium, Bartonella, and Rickettsia (Yanagi and Yamasato, 1993). Nine Brucella species are

Global distribution and economic impact

The geographical distribution of brucellosis is constantly changing, with new foci emerging or re-emerging. The epidemiology of human brucellosis has drastically changed over the past few years because of various sanitary, socioeconomic, and political reasons, together with increased international travel. New foci of human brucellosis have emerged, particularly in central Asia, while the situation in certain countries of the Middle East is rapidly worsening (Pappas et al., 2006b). The disease

Zoonoses

Five out of the nine known Brucella species can infect humans and the most pathogenic and invasive species for human is B. melitensis, followed in descending order by B. suis, B. abortus and B. canis (Acha et al., 2003). The zoonotic nature of the marine brucellae (B. ceti) has been documented (Brew et al., 1999, McDonald et al., 2006, Sohn et al., 2003). B. melitensis, B. suis and B. abortus are listed as potential bio-weapons by the Centers for Disease Control and Prevention in the USA. This

Human brucellosis

One of the best descriptions of human brucellosis before discovery of antibiotics was “the disease rarely kills anybody, but it often makes a patient wish he were dead” (TIME magazine 1943). The incubation period of brucellosis normally is 1–3 weeks, but it can be several months before showing signs of infection. B. melitensis is associated with acute infection whereas the infections with other species are usually subacute and prolonged (Mantur et al., 2007). Most common symptoms of brucellosis

Animal brucellosis

In livestock species (cattle, sheep, goats, swine, and camel), the most frequent clinical sign following infection with Brucella is abortion (Acha et al., 2003). The principal strain that infects cattle is B. abortus, cattle can also become transiently infected by B. suis and more commonly by B. melitensis when they share pasture or facilities with infected pigs, goats and sheep. B. melitensis and B. suis can be transmitted by cow's milk and cause a serious public health threat (Acha et al.,

Diagnosis

Human brucellosis presents a great variety of clinical manifestations making it difficult to diagnose clinically. In some endemic areas every case of human fever of unknown origin is assumed to be due to brucellosis. Therefore, the diagnosis must be confirmed by laboratory tests. Accurate and fast diagnosis of human brucellosis is very important as delay or misdiagnosis usually results in treatment failures, relapses, chronic courses, focal complications, and a high case-fatality rate (Dahouk

Treatment

Due to intracellular localization of Brucella and its ability to adapt to the environmental conditions encountered in its replicative niche e.g. macrophage (Seleem et al., 2008), treatment failure and relapse rates are high and depend on the drug combination and patient compliance. The optimal treatment for brucellosis is a combination regimen using two antibiotics since monotherapies with single antibiotics have been associated with high relapse rates (Pappas et al., 2005, Pappas et al., 2006a

Vaccines

Beside the public health concern of such an important zoonosis, Brucella infections in animals have an important economic impact especially in developing countries as they cause abortion in the pregnant animals, reduce milk production and cause infertility. In regions with high prevalence of the disease, the only way of controlling and eradicating this zoonosis is by vaccination of all susceptible hosts and elimination of infected animals (Briones et al., 2001). The most commonly used vaccines

Perspective

It is somewhat paradoxical that brucellosis can be considered a re-emerging zoonosis affecting many animals and people throughout the world. The paradox lies in the fact that cost effective control measures for controlling brucellosis are known, yet there is either a lack of funds and/or political “know how” to implement the measures in many countries. Controlling animal brucellosis in developing countries requires a considerable effort to build infrastructure that educates people about the

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