Nutrient-Gene InteractionsThe CYP1A1 Genotype May Alter the Association of Meat Consumption Patterns and Preparation with the Risk of Colorectal Cancer in Men and Women1
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Key Words
rectal cancer
meat
CYP1A1
NAT2
GSTM1
Abbreviations
A
adenine
bp
base pair
CYP
cytochrome p-450
C
cytosine
G
guanine
GST
glutathione S-transferase
HCA
heterocyclic amine
KPMCP
Kasier Permantente Northern California Cancer Registry
NAT
N-acetyl transferase
PAH
polycyclic aromatic hydrocarbon
PCR
polymerase chain reaction
T
thymine
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This study was funded by CA48998 and CA85846 to Dr. Slattery and the Utah Cancer Registry, which is funded by Contract No. N01-PC-67000 from the National Cancer Institute, with additional support from the State of Utah Department of Health, the Northern California Cancer Registry, and the Sacramento Tumor Registry. The contents are solely the responsibility of the authors and do not necessarily represent the official view of the National Cancer Institute.
Copyright © 2005 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.