Can infant feeding choices modulate later obesity risk?234
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Presented at the workshop “Early Risk Determinants and Later Health Outcomes: Implications for Research Prioritization and the Food Supply,” held in Washington, DC, July 8–9, 2008.
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This article does not necessarily reflect the views of the Commission of the European Communities and in no way anticipates the future policy in this area.
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Supported by the Commission of the European Communities, specific RTD Programme “Quality of Life and Management of Living Resources,” within the 5th Framework Programme, research grant nos. QLRT-2001-00389 and QLK1-CT-2002-30582, and by the 6th Framework Programme, contract no. 007036. Additional support from the Child Health Foundation, Munich, Germany; the Ludwig-Maximilians-University innovative research priority project MC-Health (subproject I); and the International Danone Institutes is gratefully acknowledged. BK is the recipient of a Freedom to Discover Award of the Bristol-Myers-Squibb Foundation, New York, NY. Funds were also provided in part by the Project Committee on Early Nutrition of the International Life Sciences Institute North American Branch.