Dietary Starch Type Affects Body Weight and Glycemic Control in Freely Fed but Not Energy-Restricted Obese Rats1,2,3
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Abbreviations used:
AL
ad libitum
AMN-AL
rats that consumed the amylopectin diet ad libitum
AMN-ER
energy-restricted rats fed the amylopectin diet
AMO-AL
rats that consumed the amylose diet ad libitum
AMO-ER
energy-restricted rats fed the amylose diet
AUC
area under the curve
BAT
brown adipose tissue
CTR
control
DIO
diet-induced obesity
DR
diet resistant
ECG
endogenous control gene, ER, energy restricted/restriction
GI
glycemic index
GLP-1
glucagon-like peptide-1
GOI
gene of interest
HFE
high fat and energy diet
iAUC
incremental AUC
OGTT
oral glucose tolerance test
PGC
proglucagon
POMC
proopiomelanocortin
PTP1B
protein tyrosine phosphatise 1B
PYY
peptide YY
QUICKI
quantitative insulin sensitivity check index
RS
resistant starch
SOCS-3
suppressor of cytokine signalling 3
tAUC
total area under the curve
TEI
total cumulative energy intake
UCP-1
uncoupling protein-1
WAT
white adipose tissue
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Supported by Health Canada.
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Author disclosures: A. A. Aziz, L. S. Kenney, B. Goulet, and E. S. Abdel-Aal, no conflicts of interest.
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Supplemental Tables 1 and 2 are available with the online posting of this paper at jn.nutrition.org.
Copyright © 2009 American Society for Nutrition. Published by Elsevier Inc. All rights reserved.